Pink Lady
Where it grows well
Altitude3,000 – 6,000 ft
Chilling needed600 hours
Ideal temperature-1 – 32 °C
Rain toleranceLow
Season
FloweringMid season
HarvestVery late
Harvest windowLate October – November
Bloom to harvest200 days
The fruit
ShapeConical
Average weight190 g
Skin colourPinkish-red blush over green-yellow
Flesh colourWhite
StorageExcellent · 8 months
Market demandHigh
Taste
Sweet-tart balance, crisp, firm, crunchy
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