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Pear varieties

Pear varieties thrive in mid-hill regions and are gaining popularity as a diversification crop in Himalayan orchards.

13 varieties

Baggugosha

Greenish-yellow, smooth

500 – 5,000 ft

Bartlett

Golden yellow, sometimes with red blush

4,000 – 9,000 ft Export quality

Clapp's Favorite

Golden yellow with red cheek

4,000 – 8,000 ft

Conference

Greenish-brown with russet, turning yellow

4,000 – 8,000 ft Export quality

Fertility

Greenish-yellow with red flush

4,000 – 8,000 ft

Flemish Beauty

Greenish-yellow with red blush and russet dots

4,000 – 8,500 ft

Gola

Greenish-yellow

500 – 3,500 ft

Kashmir Pear

Greenish-yellow

4,000 – 7,500 ft

Kieffer

Yellow with slight russet

500 – 5,000 ft

Patharnakh

Light brownish-green

500 – 4,000 ft

Punjab Beauty

Yellowish-green with slight pink blush

500 – 5,000 ft

Red Bartlett

Bright red blush, early colour development

3,500 – 8,000 ft Export quality

Williams Bartlett

Golden yellow when ripe

4,000 – 8,500 ft Export quality

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Grow

Fruits Fruits for hill orchards Varieties Varieties and strains, by fruit Rootstocks Vigour, spacing and soil

Protect

Diseases & Pests Spot, prevent and treat Chemicals What each spray does Spray schedule What to spray, stage by stage

By fruit

Apple Pear Plum Peach Apricot Cherry Persimmon Pomegranate Kiwi All varieties

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